About Me

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I'm a mother of four grandmother of seven and great grandmother of three. I live with my husband in the house that we built with the help of my brothers and will have been married for 57 years this February.

Monday, September 8, 2014


Let's face it, after posting on Blogger for a few years I got complacent about posting. My life seems very ordinary to me because it's my daily life. So many things goes on in the run of a day that if I wrote about everything I could have my own reality show, lol... just kidding... but I've heard from many people that I live a very interesting life. I'm never bored, that's for sure, I don't know how to be bored...

Today another shipment of my ceramic molds was picked up from my messy garage and I have to get another pile ready for tomorrow. This will be the third shipment. My prayers are being answered...

This pile filled up a pick up truck and a car and I have an appointment for another pick up tomorrow.

My great grandson Cyprus. He such a little boy and cute to boot.

He's being very good and quiet. Don't you just love that little smirk.

My grand daughter Jordyn, her baby Cyprus, James and my daughter Christine. Three generations sitting on the sofa. I think Daniel was napping at the time. This was taken when my daughter was home in August.

Jordyn and Cyprus

And this cutie pie is a jerkin in a curtain,  a la Dr Seuss, non other than James. I recognize those socks any where...

He's having fun. I had another photo of Daniel standing on the register looking at me mowing the lawn but I can't find it for some reason... It  was cute too.

Sins of gluttony for sure...
I caved in today and made a sinful pecan pie. Oh but it's so yummy I don't need the whipped cream topping. My husband and I have been cutting slivers after slivers from it because it's less sinful that way. I'm finally getting my sugar fix... Sorry Carolyn, the devil made me do it...

Today I prepared a batch of Million Dollar relish and I only had half of a red pepper instead of two so it won't be as colorful but I'm OK with that.It makes a delicious hot dog relish.

My little stash of Lady Ashburnham pickles I made last week and I just put them in the bottom cupboard today. Two darker jars on the left are pickles made last year with a different mustard but equally good.

That's it for today,
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