RUG HOOKING BLOG

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I'm a mother of four grandmother of seven and great grandmother of three. I live with my husband in the house that we built with the help of my brothers and will have been married for 57 years this February.
Showing posts with label 2 meat loaves. Show all posts
Showing posts with label 2 meat loaves. Show all posts

Tuesday, January 15, 2019

JULIA HEN IS FINALLY FINISHED AND JANUARY BLUES ARE GONE.

Halfway through January and I'm back to normal or semi-normal. I've adjusted to my new easy schedule and I've rested my tired body and stressed mind. My damaged shoulder is feeling a whole lot better. I had 2 falls in November that had set me back. I couldn't scrub or lift and I got bored and felt blue.

It's not easy to do to keep still when a person is so used to being busy all the time. I've always liked to keep busy, even as a child. I either was always cleaning or taking care of kids or trying to make things better. But starting in December, I was feeling restless and lost interest in doing anything. I needed to snap myself out of this mindset.

After twidling my thumbs once too often, I decided to finish hooking my Julia Hen chairpad and finish the edge. I could only hook for about 10 minutes and my heart just wasn't in it. There wasn't much to hook on it but I persisted and got it done.



This was a rug that my Rug Hooking Daily friends, The Great Stash  Deworming Marathon suggested I do after I had done a challenge rug using leftover wool worms. You might remember George Rooster chairpad rug, named after my husband, lol. They suggested that I needed to do a Julia Hen chairpad. Well, here they are.



I've pestered my son-in-law to show me how he makes Samosas. His chicken Samosas are to die for. They are so moist, unlike the ones we buy at the market.

I made a batch of Veggie Samosas and they tasted better than the ones I bought.  Of course, I didn't take pictures. I'll take pictures next time I make them again.

 I bought a compact deep fryer to fry my Samosas but found out I didn't have enough oil to use my deep fryer so I used my wok. I don't recommend deep frying on the stove because it only takes a spatter of oil to ignite the whole pan. I forgot to take a photo of my Samasas but they looked the same as my son-in-law. I had a little flare up but luckily, my oil didn't catch on fire.

I've cleaned the wallpaper paste of one small section of my kitchen wall near the stove that was unfinished a while back. It was very dried up and needed a lot of elbow grease.

I've spent a lot of time more time cooking in the kitchen now since I'm retired.  Today I made 2 meatloaves, one for us and one for my son Vaughan. I've put on a few pounds but I still stand to put on a few extra more.



I can't wait to start planting seeds although our gardening season is still far away. I plugged in my grow light unit that was under flood water for 8 days in the basement last spring and to my big surprise, the lights lit up. They will need cleaning but I'm so happy they still work. I really thought that they were damaged.

We have a sunny blue sky and the snow is dripping off the roof this afternoon. I hope that you are blessed with good weather too today, wherever you are.
Thanks for visiting, caring and leaving comments.
Hugs, Julia